Recipes

Winter Cooking Lessons
Our Winter Instagram takeover series features our favorite chefs and food experts who support local farmers all year round!

Afsana's Winter Vegetable Tart
Mercede's Sweet or Savory Cornmeal Porridge
Mike's Classic Roast Beef
Susan's Deviled Quail Eggs
Dolma's Tibetan Momos
Leo's Wintry White Pizza
Stephen's Apple Cake
Jill's Winter Root Salad
Krista-Rae's Steamed Black Sea Bass with Browned Butter Sage and Caper Sauce
Carla's Simple Poached Eggs
NGI's Black Bean-Tarragon Salad

 


Natural Gourmet Institute Greenmarket-inspired Recipes
Greenmarket-inspired recipes are provided by the Natural Gourmet Institute (NGI). NGI provides budding chefs with exceptional, innovative, and interdisciplinary health-supportive culinary education, and hosts healthful, affordable, and delicious cooking demonstrations at the Union Square Greenmarket every Monday and Wednesday throughout the growing season. 

Click on a season below for recipes from the Natural Gourmet Institute.

Spring

Summer

Fall

Year-round

Please join GrowNYC for the Whole Foods 5% Day Community Giving Program on Thursday, April 18.

  • Greenmarket

    Our network of farmers markets, Youthmarkets, Fresh Food Box pick-ups, and Greenmarket Co. ensures that all New Yorkers have access to the freshest, healthiest local food.

  • Recycle

    We blanket the five boroughs with resources like textile and food scrap collection, Stop 'N' Swaps, and free training to make waste reduction easy for all.

  • Garden

    We build and rejuvenate community & school gardens in all 5 boroughs, and support even more gardens through volunteer days, technical assistance, school garden grants, & more.

  • Education

    We foster future environmental stewards by providing 66,000 children each year with programs that provide meaningful interactions with the natural environment.