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Food & Wine: How the Regional Grains Project Transformed New York's Union Square's Greenmarket
Edible Manhattan: Going With the Grain: With Effort, the Northeast Is Once Again Becoming a Breadbasket
Heritage Radio Network: Sharp & Hot: Episode 91, The Grain Project
Lancaster Farming: Craft Beer Event Shows Potential of NY Small Grains Market
The New York Times: Beyond Quinoa: The New Ancient Grains
150ish: Sustainable Fields of Local Grain
Heritage Radio Network: Rise of Northeast Grains
Heritage Radio Network: Good For Nothing Flour
Zester Daily: The Local Malt Issue That Can Change Craft Brewing
Heritage Radio Network: Beer Sessions Radio: Episode 202, NYC Brewer's Choice 2014
Heritage Radio Network: Beer Sessions Radio: Episode 176, Local-Grains!
Crain's New York Business: Brooklyn Brewery Gives Local Beer New Meaning
Heritage Radio Network: Beer Sessions Radio: Episode 160, Local Grains and Water
Civil Eats: Bring Back Local Grains! One Man's Quest in Upstate NY
Grist: Small-scale grains: Another piece of the locavore puzzle
New York Times: Malters Bring Terroir to the Beer Bottle
Serious Eats: Good Bread: New Amsterdam Market's Bread Pavilion
Saveur: Choosing Flour For Bread Baking
Imbibe Magazine: Still Life: New York's distillery boom revives a spirited tradition
Your News Now: Local Mill Lands Federal Grant
New York Times: Rural French Baking, From Oven to Recipes
Food Systems Network: Flour Goes Local: Heritage Grains Come to Greenmarket
The New York Times: Beer Straight Off the Farm
New York Times: Field Report: Market Share
Edible Manhattan: The Foodshed: Breadwinners
Lancaster Farming: Adding Value to Grain Proves a Successful Move for N.Y. Operation
The Atlantic: The Breadbasket of America: New England?
Edible Manhattan: File This One Under Food Porn (Whole Grain Food Porn That Is)
Food Systems Network: NYC Food Detective: What Wheat Where?
New York Times: Reviving New York State's Grain Belt
The New York Times: Flour That Has the Flavor of Home