On this day, 35 Years Ago…
On August 1, 1976, The New York Times was reporting on the successful rebirth of farmers' markets in New York City, citing quotes from enthusiastic shoppers and farmers who played equal parts in the success of the first Greenmarket at E. 59th St. and Second Ave. The customers were raving about the fresh peaches, beefsteak tomatoes, and summer corn that the local farmers brought in for sale.
"'I get goose bumps just looking at these farmers coming from where there are real trees and plants,' said a woman clutching her chicory lettuce. 'It’s a real breath of fresh air. Everyone’s so happy to have them here.'"
Read the rest of the article here , and visit your neighborhood Greenmarket (there are now 53 of them around the city!) to enjoy some of those summer staples we take just as much pleasure in eating today.