Tompkins Square Greenmarket

Ave A and East 7th St, Manhattan [map]
Open Sundays, year-round
Market Hours: 9:00 a.m. - 6:00 p.m.


2016 schedule changes: 3/27/16 will be open; closed 12/25/16 and 1/1/2017 for the holidays.

GrowNYC's Textile Recycling: 8:00 a.m. - 4:00 p.m. 
GrowNYC's Food Scrap Composting: 8:00 a.m. - 1:00 p.m. 

Cash, EBT/Food Stamps, Debit/Credit, WIC Vegetable & Fruit checks & FMNP coupons accepted. 

Health Bucks are here! EBT users -- for every $5 spent in EBT, customers receive a $2 Health Buck coupon to purchase additional fruits and vegetables.

Located along the southwest corner of the East Village's gathering ground, Tompkins Square Park, this year-round Greenmarket brings local food to the neighborhood every Sunday. Specialty produce, orchard fruit and berries, live plants and flowers, eggs, glass bottled milk, farmstead cheese, meat, baked goods, honey, and maple syrup are all on offer.  Catch up with your neighbors, meet the folks who grow and raise your food, and enjoy free seasonal cooking demonstrations and events. 

Calendar of Events

Includes cooking demos, seasonal celebrations, and family friendly activities.

The East Village Parks Conservancy is a volunteer community-based organization committed to the restoration, care, and expansion of green spaces in the East Village of New York City.
The Greenwich Village Society for Historic Preservation preserves the architectural heritage and cultural history of Greenwich Village, the East Village, and NoHo through research, advocacy, and education.

Farmers

Attending Year Round
Bread Alone Artisan breads, mostly certified Organic, and pastries from Ulster County, NY
Meredith's Bakery Baked goods from Ulster County, NY
Pura Vida Fisheries Wild-caught fish and seafood from Suffolk County, NY
Red Jacket Orchards Orchard and small fruit, juices and preserves from Ontario County, NY
Ronnybrook Farm Dairy Milk, yogurt, butter, and ice cream from Dutchess County, NY
Stannard Farms Vegetables, orchard fruit, plants, and meat from Washington County, NY

Attending Growing Season Only
Acevedo Farm
Vegetables, Mexican specialty produce and herbs from Orange County, NY 
Norwich Meadows Farm Certified Organic vegetables from Chenango County, NY
Orange County Distillery Farm-distillery produced whiskey, gin, vodka, and other spirits from Orange County, NY
Toigo Orchards Orchard fruit from Cumberland County, PA  
B & Y Farms Pork, lamb, poultry, eggs, bison, flowers, yarn, and fleeces from Tioga County, NY

Attending Winter Only
Rogowski Farm Vegetables from Orange County, NY

Manager

As a New York City native, Royal was born and raised in Greenwich Village. He received a bachelors degree in Environmental Studies from NYU and an Associates degree from the Culinary Institute of America. His passion is to bridge these two worlds by supporting and showcasing the amazing farmers in this region, and to ultimately make local, sustainable food more accessible to more people. You can find him at Tompkins Square, 97th street and Abingdon Square cooking up something delicious.

 

 

On Monday, July 11, we launched the “Oh SNAP!” educational campaign with a live mural painting on a Greenmarket, Co. delivery truck. The “Oh SNAP!” campaign was designed to draw attention to the fact that GrowNYC’s network of Greenmarkets accept electronic benefits cards (EBT) and shoppers can use their SNAP benefits to purchase farm-fresh produce from the region’s mid-sized family farmers.

  • Greenmarket

    Our network of farmers markets, Youthmarkets, Fresh Food Box pick-ups, and Greenmarket Co. ensures that all New Yorkers have access to the freshest, healthiest local food.

  • Recycle

    We blanket the five boroughs with resources like textile and food scrap collection, Stop 'N' Swaps, and free training to make waste reduction easy for all.

  • Garden

    We build and rejuvenate community & school gardens in all 5 boroughs, and support even more gardens through volunteer days, technical assistance, school garden grants, & more.

  • Teach

    We foster future environmental stewards by providing 60,000 children each year with programs that provide meaningful interactions with the natural environment.