Farmer Ground Flour / Cayuga Pure Organics



Location: Trumansburg, N.Y.
Distributors: Greenmarket Co. http://www.grownyc.org/greenmarketco
 

As the largest producer of local flour in New York state, Farmer Ground Flour began milling their own local, certified organic grains in 2008, using granite millstones.

Products

All products are certified organic and are available in 2 lb., 5 lb., and 25 lb. bags.

Whole Grains (sold through Cayuga Pure Organics)
Hard wheat berries
Soft wheat berries
Rye
Spelt
Emmer (farro)
Freekeh
Oat groats
Oats (hulless)
Barley (hulless)
Barley malt
Flynt corn
Whole corn
Popcorn

Whole Flour (bran is included)
Whole wheat all purpose
Half white
Whole wheat bread
Whole wheat pastry
Whole rye
Whole grain spelt

White Flour (bran has been sifted out)
Bread (25 lb. bag only)
Pastry (25 lb. bag only)
All purpose
Spelt
Rye
Buckwheat

Cracked Grains
Corn meal
Polenta

 

It's farmers market season in New York City! View our full schedule of seasonal Greenmarkets and Farmstands opening soon. 

  • Food Access & Agriculture

    Our network of Greenmarket farmers markets, Farmstands, and Fresh Food Box sites, coupled with GrowNYC Wholesale, ensures that all New Yorkers have access to the freshest, healthiest local food.

  • Zero Waste

    We provide food scrap drop-offs, clothing collections, Stop 'N' Swap® community reuse events, and zero waste trainings to make resource conservation easy for all.

  • Green Space

    We build and rejuvenate community gardens and urban farms in all 5 boroughs, and support even more gardens through volunteer days, technical assistance, school garden grants, & more.

  • Education

    We foster future environmental stewards by providing 66,000 children each year with programs that provide meaningful interactions with the natural environment.