Location: Trumansburg, N.Y.
Distributors: GrowNYC Wholesale  (https://www.grownycwholesale.org/)
 

As the largest producer of local flour in New York state, Farmer Ground Flour began milling their own local, certified organic grains in 2008, using granite millstones.

Products

All products are certified organic and are available in 2 lb., 5 lb., and 25 lb. bags.

Whole Grains (sold through Cayuga Pure Organics)
Hard wheat berries
Soft wheat berries
Rye
Spelt
Emmer (farro)
Freekeh
Oat groats
Oats (hulless)
Barley (hulless)
Barley malt
Flynt corn
Whole corn
Popcorn

Whole Flour (bran is included)
Whole wheat all purpose
Half white
Whole wheat bread
Whole wheat pastry
Whole rye
Whole grain spelt

White Flour (bran has been sifted out)
Bread (25 lb. bag only)
Pastry (25 lb. bag only)
All purpose
Spelt
Rye
Buckwheat

Cracked Grains
Corn meal
Polenta