St. Mark's Place and Hyatt St, Staten Island [map]
Open Saturdays, year-round
Market Hours: 8:00 a.m. - 1:00 p.m.
Food Scrap Collection Hours: 8:00 a.m. - 1 p.m. Operated by Snug Harbor Cultural Center & Botanical Garden Food scrap collections are canceled at this location until further notice.
Cash, SNAP/EBT, Debit/Credit, Healthfirst OTC Plus insurance members (select plans), WIC & Senior FMNP coupons, and Greenmarket Bucks accepted. Spend $2 in SNAP/EBT/P-EBT, get bonus $2 Health Buck, up to $10 per day.
Set on a hill overlooking New York Harbor and the downtown Manhattan skyline, this market draws a dedicated following of neighborhood shoppers who line up each Saturday to get first dibs on the freshest seasonal fruit, produce, cheese, meat, seafood and baked goods. An array of plants, berries picked just as they have ripened, juice pressed from upstate orchard fruit, heirloom tomatoes and much more will entice you to keep checking back in on the market to see what's new each week, and experience the change of the seasons through the food made available by these regional farmers.
Includes cooking demos, seasonal celebrations, and family friendly activities.
American Pride Seafood Wild-caught fish and shellfish from Suffolk County, NY
Francesca's Bakery Breads and baked goods from Passaic County, NJ
Jersey Farm Produce Vegetables, herbs, orchard and small fruit from Hunterdon County, NJ
Rabbit Run Farm Certified Organic Vegetables, goat cheese and meats from Bucks County, PA
Stony Mountain Ranch Grass-fed Piedmontese beef from Schuylkill County, PA
Midnite Mushrooms cultivated mushrooms from Atlantic County, NJ