South side of Queens Blvd at 70th Avenue, Queens [map]
Open Sunday, Year Round
Market Hours: 8:00 a.m. - 3:00 p.m.
EBT/Food Stamps, Debit/Credit, and WIC & FMNP Coupons accepted 8:30am-2pm.
Located in front of the Forest Hills Post Office, this neighborhood Greenmarket boasts a variety of locally grown, fresh products. Throughout the season, the market will offer free cooking demonstrations, kids activities, and the opportunity to mingle with neighbors, all while getting to know the regional farmers who grow your food. Come back each week to learn about the healthful and flavorful benefits of eating what is fresh and in season.
Community activities, cooking demonstrations and recipe exchanges will add to the diverse nature of this market.
Book Signing and Fermentation Demo with Leda Meredith
Sunday, October 12th, Book Signing 10am to 12pm, Cooking Demo 12pm to 1pm
Stop by the Market Information tent to learn all about preserving the harvest through fermentation. Leda Meredith will be signing her books,Northeast Foraging and Preserving Everything, and leading a cooking demonstration at noon.
Amantai Farm Vegetables, Mexican specialty produce, free-range poultry, honey, herbs, and eggs from Lehigh County, Pennsylvania. (growing season only)
American Pride Seafood Wild-caught fish and shellfish from Suffolk County, NY
Andrew’s Local Honey Honey and honey products from Fairfield County, CT (growing season only)
Blue Oyster Cultivation Mushrooms from Tompkins County, NY
Bread Alone Artisan breads, mostly certified Organic, and pastries from Ulster County, NY
B & Y Farms Animal Welfare Approved pork, lamb, poultry, eggs, and bison raised on certified organic feed and unsprayed hay and pasture, as well as flowers, yarn, and fleeces from Tioga County, NY (growing season only)
Dipaola Turkey Farm Turkey from Mercer County, NJ
Divine Brine Pickled products and chutneys from Suffolk County, NY
Gajeski Produce Vegetables from Suffolk County, NY
Garden of Eve Certified Organic vegetables from Suffolk County, NY
Goodale Farms Vegetables and dairy from Suffolk County, NY
Haywood's Fresh Beef, pork, chicken, and eggs from Columbia County, New York (winter only)
King Ferry Winery Wine from Cayuga County, NY
Las Delicias Patisserie Baked goods from Queens County, NY (growing season only)
Nolasco’s Farm Vegetables, Mexican specialty produce & herbs from Warren County, NJ; New Farmer Development Project participant (growing season only)
R & G Produce Vegetables from Orange County, NY (growing season only)
Red Jacket Orchards Orchard and small fruit, fresh juices and preserves from Ontario County, NY
Ronnybrook Farm Dairy milk, yogurt, butter and ice cream from Columbia County, NY
Terhune Orchards orchard fruit from Dutchess County, NY
Alyssa Adkins is originally from Wilmington, Delaware where she grew up enjoying local strawberries, peaches and cider applesauce from a neighborhood farm. She moved to NYC to study music and nutrition, eventually becoming a Registered Dietitian and completing her Masters of Public Health. Hoping to use her expertise at the community level, Alyssa jumped into the local food movement. She landed in a series of “growing” experiences, from McEnroe Organic Farm upstate and the Long Island City CSA as farm liaison, to Greenmarket. Alyssa’s next step in obsessively exploring the food world from every angle is a foray into entrepreneurship—she is currently working on starting a Queens-based ice cream company.
Devin Tilitz is a recently hired market manager who is greatly excited to immerse himself in Greenmarket culture and to contribute to the Greenmarket mission. Devin is confident that this will be a great step into the world of nonprofit work. In his free time, Devin can often be found watching and writing movies.