GrowNYC's Compost Collection: Tuesday only, 8:00 a.m. - 2:00 p.m.
2014 schedule changes: Thanksgiving week the market will be open Tuesday 11/25 and Wednesday 11/26, and closed Thursday 11/27. 12/25 and 1/1/15 will be closed for the holidays.
EBT/Food Stamps, Debit/Credit accepted May - November 2013 8a.m. - 1:30 p.m.
WIC & Senior FMNP Coupons accepted at individual farm stands.
The Bowling Green Greenmarket brings fresh offerings from local farms to Lower Manhattan's historic Bowling Green plaza. Twice a week year-round neighbors, commuters, and visitors from around the world stop to load up on the seasons freshest fruit, crisp vegetables, beautiful plants, and freshly baked loaves of bread, quiches, and pot pies.
Cooking demos, seasonal celebrations, and family friendly activities.
Body & Soul Bakery Vegan and gluten-free baked goods and prepared foods from King's County, NY
Jersey Farm Produce Vegetables, herbs, and small fruit from Hunterdon County, NJ
Meredith's Bakery Baked goods from Ulster County, NY
The Orchards of Concklin Tree fruit, plants and baked goods from Rockland County, NY (growing season only)
A native Staten Islander, Nan Smith's love for the country took her to the Blue Ridge Mts. of Virginia where growing food is a way of life. Although back in NY for many years, her attention focused on local environmental concerns while working as the office manager for design firms. She shifted interests toward the "environment within" when she graduated from the Institute for Integrative Nutrition in 2011. Now she shops, chops, cooks and blends up nutritious dishes made with local nourishing food and teaches others to do the same. Passionate about teaching children, their parents and all who want to learn, Nan shows how to support their health by eating real food. As a master composter she maintains a small garden in the back yard. When not playing with food, you find her sewing sock monkeys or knitting plastic yarn and teaching sewing for all ages at the Staten Island MakerSpace.