82nd Street, St. Stephen's Greenmarket

82nd Street between 1st and York Avenues [map]
Open Saturdays, year-round
Market Hours: 9:00 a.m. - 2:30 p.m.

GrowNYC's Textile Recycling: 9:00 a.m. - 2:00 p.m.
GrowNYC's Food Scrap Composting: 9:00 a.m. - 1:00 p.m.
Upper Green Side Recycling Collection: 9:00 a.m. - 2 p.m. Batteries, Cords, Corks, CD/DVDs, Jewel Cases, Cellphones, and Cartridges accepted.

Cash, EBT/Food Stamps, Debit/Credit, WIC Vegetable & Fruit checks & FMNP coupons accepted. 

Health Bucks are here! EBT users -- for every $5 spent in EBT, customers receive a $2 Health Buck coupon to purchase additional fruits and vegetables.

On Saturdays year-round, a dedicated following of shoppers flock to the 82nd Street Greenmarket which wraps from a sidewalk into a church courtyard on the Upper East Side.  A full range of products including fruits, vegetables, baked goods, cheese, locally caught fish, chicken, goat meat and grass fed beef fill regular shoppers' bags week after week. Active community partners The Upper Greenside and St Stephen's Church contribute environmental and recycling information and activities, volunteers, and promotional support to help Greenmarket create a thriving market in this neighborhood.
 

Calendar of Events

Community activities, cooking demonstrations and recipe exchanges will add to the diverse nature of this market.

Flower Arranging Demo with Sikking Farms
Saturday, August 6th, 10am-12pm

Learn how to arrange flowers and create your own bouquet, feautring fresh cut flowers by Sikking Farms.

Farmers

Attending Year Round
Alewife Farm Specialty produce from Dutchess County, NY
American Pride Seafood Wild caught seafood from Suffolk County, NY
Back to the Future Farm/Ole Mother Hubbert Milk (whole and chocolate), eggs, chicken, yogurt and cheese from Orange County, NY
Ballard's Honey Honey from Delaware County, NY
Bread Alone Breads & pastries from Ulster County, NY
Gajeski Produce Vegetables from Suffolk County, NY
Rising Sun Beef Grass-fed Angus beef  and pork from Washington County, NY
Samascott Orchards Apples, cherries, strawberries, peaches and cider from Columbia County, NY

Attending Winter Only
Consider Bardwell Farm Goat milk cheeses from Rutland County, VT

Attending Growing Season Only
Cherry Lane Farms of Roadstown Vegetables from Cumberland County, NJ
Sikking Farms Fresh cut flowers from Atlantic County, NJ
Valley Shepherd Creamery Sheep cheese, yogurt and gelato from Morris County, NJ

Manager

Guramrit Khalsa's life is powered by her passion for the well-being of others. She is thrilled to be part of the Greenmarket as a Market Manager. She is a Holistic Health Counselor and Soul Nourishment Coach, certified by the Institute for Integrative Nutrition and a graduate of the S.I. Newhouse School of Public Communications at Syracuse University with a B.S. in Magazine Journalism. Guramrit’s work with clients focuses on developing a loving relationship with food and establishing a nourishing self-care practice through lasting lifestyle changes. You can learn more about Guramrit on her website guramritkhalsa.com. 

 

This week, Governor Andrew Cuomo announced New York State's investment of $15 million in the construction of a new Greenmarket Regional Food Hub in the Bronx. The hub, which will be used by GrowNYC's Greenmarket Co. program, will be a state-of-the-art 120,000 square foot facility that will greatly increase New Yorkers' access to the freshest, most nutritious locally grown food the region has to offer.

  • Greenmarket

    Our network of farmers markets, Youthmarkets, Fresh Food Box pick-ups, and Greenmarket Co. ensures that all New Yorkers have access to the freshest, healthiest local food.

  • Recycle

    We blanket the five boroughs with resources like textile and food scrap collection, Stop 'N' Swaps, and free training to make waste reduction easy for all.

  • Garden

    We build and rejuvenate community & school gardens in all 5 boroughs, and support even more gardens through volunteer days, technical assistance, school garden grants, & more.

  • Teach

    We foster future environmental stewards by providing 60,000 children each year with programs that provide meaningful interactions with the natural environment.