2014 schedule changes: none.
WIC and FMNP checks accepted at farmer stands
EBT/Food Stamps accepted at the market info tent 9am to 4pm.
Compost Collection: 8:00 a.m. - 5:00 p.m.
View a daily farmer listing of who's in and who's out. What's in, what's not to be missed, and what's especially delicious and beautiful - every single market day.
The world-famous Union Square Greenmarket began with just a few farmers in 1976, has grown exponentially; in peak season 140 regional farmers, fishers, and bakers sell their products to a dedicated legion of city dwellers. As Greenmarket's flagship market, the seasonal bounty is unparalleled, with hundreds of varieties to choose from during any given season. From just-picked fresh fruits and vegetables, to heritage meats and award-winning farmstead cheeses, artisan breads, jams, pickles, a profusion of cut flowers and plants, wine, ciders, maple syrup and much more. Located in one of New York City's great public spaces, the atmosphere at Union Square on a market day is electric: 60,000 market shoppers shop and chat with farmers; students of all ages tour the market and learn about seasonality; visitors watch and taste cooking demonstrations by some of New York's hottest local chefs.
MARKET ATTENDANCE: Daily Farmer Listing
Maps showing where to find the Farmers, Fishers and Producers at Union Square.
Index of all producers
We maintain a busy schedule of weekly events and activities. Information can be found at the Market Information Tent (look for the GrowNYC logo). All events will be held at Union Square unless otherwise noted. All Union Square Book Signings hosted by the Food Book Fair.
Cooking demonstrations highlighting what's in season at the market take place at the Market Information tent.
Food scrap collection for composting by LES Ecology Center 8 a.m. - 5 p.m. NE corner of Union Square, Park Ave & 17th Street
Greenmarket Education Station hosts school tours, cooking demonstrations, interactive displays, tastings, and peer-to-peer programming.
August 23rd - 29th
Every market day during tomato week will feature a tomato-themed demonstration. Come learn about different heirloom varieties and the many, many ways you can enjoy summer's most versatile fruit!
Every Wednesday, 12 p.m.
Affordable Meals for Four
Stop by the manager's station to learn how to make a quick and easy dish using the freshest market ingredients- all for under $5 dollars a person. Free tastes!