Our network of farmers markets, Youthmarkets, Fresh Food Box pick-ups, and Greenmarket Co. ensures that all New Yorkers have access to the freshest, healthiest local food.
Carroll St, between Smith and Court Sts, Brooklyn [map]
Open Sundays, year-round
Market Hours: 8:00 a.m. - 3:00 p.m.
2016 schedule changes: closed 3/27/16, 12/25/16, and 1/1/2017 for the holidays.
Cash, EBT/Food Stamps, Debit/Credit, WIC Vegetable & Fruit checks & FMNP coupons accepted.
Health Bucks are here! EBT users -- for every $5 spent in EBT, customers receive a $2 Health Buck coupon to purchase additional fruits and vegetables.
Located across the street from Carroll Park, this much-loved Brooklyn market is a destination for neighbors, families, and Sunday brunch goers alike. During the spring and summer, fresh cut flowers and live plants lure passersby to the market that stretches along the sidewalk in front of PS58. Stock your larder with the incredible array of regionally grown produce, award-winning goat cheese, and grass fed beef that are on offer each week.
Includes cooking demonstrations, health screenings and nutrition information.
Kids Activity: Paint and Color with Veggies
Sunday, August 21st, 10am-12pm
Kids are encouraged to get creative with veggies. Visit the market information tent to participate in our Coloring and Painting station. Peaches and yogurt samples will be available for all artists.
A Perfect Pairing
Sunday, August 28th, 11am-1pm
Since 1973, Caputo's Fine Foods has been a landmark in Carroll Gardens Their fresh mozzarella is the perfect match for our farm fresh tomatoes and basil! Visit the market info tent for a sample.
Labor Day Party
Sunday, September 4th, 11am-1pm
Join us in saying goodbye to Summer and welcoming Fall abundance! Samples from our farmers will be available.
Canvas Bag Giveaway
Sunday, September 11th, 11am-1pm
Spend $20 at your favorite farmstand and receive a free Carroll Gardens Greenmarket reusable tote bag.
Guest Chef: Robert Newton
Sunday, September 18th, 11am-1pm
Robert Newton, chef and owner of Wilma Jean, Nightingale 9 and Smith Canteen, will be creating a dish using fresh market produce but with his own spin.
Guest Chef: Jacques Gautier
Sunday, September 25th, 11am-1pm
Chef Gautier of Palo Santo on Union Street will be preparing a dish made with market fresh produce.
Bread Alone Artisan breads, mostly certified Organic, and pastries from Ulster County, NY
DiPaola Turkeys Turkey from Mercer County, NJ
Fishkill Farms Apples, pears, peaches, nectarines, cherries, berries, vegetables and eggs from Dutchess County, NY
Haywoods Fresh Beef, pork, chicken, and eggs from Columbia County, NY
Hudson Valley Duck Farm Heritage ducks, whole, parts & duck products from Sullivan County, NY
Jersey Farm Vegetables from Hunterdon, NJ. A New Farmer Development Project Participant
Madura Farms Mushrooms from Orange County, NY
Seatuck Fish Company Wild-caught fish and seafood from Suffolk County, NY (Will return in September)
Attending Growing Season Only
Lani's Farm Vegetables from Burlington County, NJ
Nolasco’s Farm Vegetables, Mexican specialty produce & herbs from Warren County, NJ; New Farmer Development Project participant
Toigo Orchards Orchard fruit from Cumberland County, PA
Yellow Bell Farm Chicken and eggs from Columbia County, NY