Location: Colrain, MA
Contact: Eli Rogosa, growseed@yahoo.com, 413-624-0214
Website: growseed.org
Distributors: Directly through farm.

Einkorn, an ancient wheat with a uniquely rich taste, is twice as high in protein and many trace minerals as modern wheat, safer for some gluten allergies, and delicious! Eli Rogosa collected einkorn from traditional farmers in Europe, and has been growing it on her organic farm in the Berkshires. Eli is pleased to be able to offer delicious organic eikorn flour to NYC bakers.

Products

Whole Flour (bran is included)
Organic Einkorn Flour, $5.99 per lb. plus shipping

Quantities available: 15 oz (2 per box), 4 lbs, 8 lbs, 10 lbs, 16 lbs, or 25 lbs.