Market Info

Market Events

Farmers

Manager

Location: 175th Street between Wadsworth and Broadway

Schedule: Thursdays, June 17 through November 18, 8am - 4pm

Subway: A, to 175th St. and Fort Washington
Bus: BX7, M100

175th Street between Wadsworth and Broadway is transformed into a bustling marketplace over-flowing with fresh local fruits and vegetables. The residents are dedicated shoppers and love the market, and school groups and other community organizations are frequent visitors to the market, which serves as classroom and social center. This market hosts several of the larger farms in our program with some of the most affordable product. S&SO Farm, Migliorelli’s Farm and Hoeffner Farm come from Orange county with a wide variety and large quantity of fresh produce throughout the season. Nolasco’s Farm provides diversity of Mexican products with the same great quality and price. Caradonna Farms brings fruit from their orchard in Ulster county and Meredith’s Bakery provides a selection of delicious pies, cookies and breads. Returning this season to the market is fresh seafood from Seatuck Fish Company on Long Island and, in the fall, grapes and grape juice from New York's Finger Lakes region.

Calendar of Events

Community activities, cooking demonstrations and recipe exchanges will add to the diverse nature of this market place.

A New York native, Jessi Erian Colon was raised in Brooklyn and now resides in midtown Manhattan. Her exposure to healthy consumption began with her mother, the neighborhood health food store, and the Brooklyn Borough Hall Greenmarket. After working with Bobolink Dairy at Union Square, she decided she needed even more Greenmarket in her life, leading her to pursue this exciting managerial position. Jessi is honored  to be working with the Greenmarket team, and hopes that her work will contribute to health and wealth of her community and the earth. When she isn't at the market, she can be found dancing around the city, or working towards New York's animals living better lives.

Market Info

Market Events

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Manager

Location: Ninth Ave between 57 & 56 Sts

Schedule: Wednesdays May 5 through December 22, and Saturdays April 3 through December 18, 8AM-6PM.  2010 Scheduled changes: 5/15 closed for street fair.

Subway: A, B, C, D, or 1, to 59th St Columbus Circle, walk one block West and two blocks South
Bus: M57, M31, M11

The 57th Street Greenmarket, long a fixture of Balsley Park, serves Hell’s Kitchen and Midtown West the freshest seasonal food from local farms.  Farmers like Joe Morgiewicz of New York’s famously fertile Black Dirt region offer gorgeous and affordable vegetables, juicy seasonal fruit, and a rainbow of plants, flowers, and herbs for your windowsill or garden.  Farmstead cheese, fresh eggs, and plump baked goods round out the offerings.  Bring a friend and join us for free recipes, cooking demonstrations, and more.  

Calendar of Events

Community activities, cooking demonstrations, live music and free recipes. 

August 11 Cooking with the Locals demo with neighborhood resident and Greenmaket enthusiast Patricia Meade. We'll be shopping the market and picking the freshest selection to make a delicious, healthy snack.
11am-1pm

August 18 57th St Greenmarket Manager Jamie Feldmar will be cooking up some simple, healthy recipes using local ingredients at a free event hosted by St. Luke's/ Roosevelt Hospital. Stop by the main lobby (515 W. 58th St) to learn how to cook for a healthier you, pick up some recipes, and grab some samples.
11:30am-1:30pm

After graduating from NYU with degrees in journalism and food studies, Chicago native Jamie Feldmar decided to bring a little green into her urban lifestyle. She has worked with Slow Food USA, The James Beard Foundation, and the Edible Communities magazine series, and hopes that working with Greenmarket will give her some stellar story ideas. Jamie consistently gravitates toward the smelliest foods at the market, like spring garlic, onions, and runny cheese.

Market Info

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Manager

Location:  Columbus Avenue between 77th and 80th Streets

Schedule: Sundays, Year-round, 8am - 5pm. During the Spring and Fall Columbus Ave street fairs the market will relocate into the schoolyard. 

Subway: 1 to 79th and Broadway or B/C to 81st and CPW.
Bus: M7, M11, M79 

WIC & Senior FMNP Coupons Accepted

Last year this market moved out of the school yard onto beautiful, tree-lined Columbus Avenue, which has enabled us to dramatically expand our offerings, keep the market open longer and welcome more people. This year we are expanding again and the market will now run from 79th St to 80th St. Thanks to our additional space, several new producers will join the already popular Grazin' Angus Acres grass-fed meats, Milk Thistle organic milk, American Seafood, Valley Shepherd sheep's milk cheeses, and Knoll Krest Farms.  New additions include Long Island's American Seafood, Gajeski Farms, 5lbs of Dirt, Ardith Mae Goat Cheese, grains and breads from Cayuga Pure Organics and Featheridge Farm.  Regulars Emmerich Greenhouses, Pet-Al flowers and Trumansburg Trees transform the market into a bountiful garden every week. Tree-licious and Terhune orchards provide apples, cider and farm baked goods all year round and a selection of other seasonal fruits. D+J organics supplies the market with organic greens and Asian specialty products all year round. From May – November, Kernan Farms and Berried Treasures have foraged greens, seasonal fruits and a large variety of potatoes. Berkshire Berries provide NYC roof-top honey, as well as a variety of jams and jellies and maple syrup.

Market Info

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Manager

Location: 82nd Street between 1st and York Avenues

Schedule: Open Saturdays 9AM-3PM from June 19 through December 18

Subway: 4, 5 or 6 train to 86th Street
Bus: M86, M15

EBT/Food Stamps (June-November) and WIC & Senior FMNP Coupons Accepted.

A busy market set on a sidewalk and in a church courtyard with a loyal following.  A full range of products will now be available at this popular neighborhood market including fruits, vegetables, baked goods, cheese, locally caught fish, grass fed beef and local wine. Upper Greenside and St Stephen's Church are active community partners for this market and assist us with environmental and recycling information and activities, volunteers, and promotional support.

Calendar of Events

Community activities, cooking demonstrations and recipe exchanges will add to the diverse nature of this market.

Farmers

American Seafood: Wild caught seafood from Suffolk County, NY.
The Anthill Farm: Variety of seasonal vegetables from Wayne County, PA.
Bread Alone: Breads & pastries from Ulster County, NY.
Cherry Lane Farms of Roadstown: Vegetables from Cumberland County, NJ.
Fresh Radish: Mexican specialty and seasonal variety of vegetables from Orange County, NY.
Ledge Rock Farms: Grass fed beef from Albany County, NY.
NY Wine and Food Associates: Locally grown and produced wines.
Samascott Orchards: Apples, cherries, strawberries, peaches and cider from Columbia County, NY.
Calkins Creamery: Raw cows milk cheese and honey from Wayne County, PA.

Safiya has always loved farmers markets, and makes it a point to discover a market wherever she may find herself stationed in the world. Though this city dweller has absolutely no farming background, her eating background is quite extensive. She can’t wait for plums! Her time in the food service industry and shopping the markets looking for the tastiest vittles, has prepared her for a season promoting local eating in her East Harlem/Upper East Side community. The infamous ditty once piped that “Everybody Eats,” and farmers markets are sacred little pockets of humanity that come together for sustenance. The tradition of markets is strong all around the world and across all cultures, and seeing it culminate in the richness of New York City is truly inspiring.

Market Info

Market Events

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Manager

Location: 1st Avenue between 92nd and 93rd Streets.

Schedule: Open Sundays, 9AM to 5PM, June 20 through December 19. 2010 Scheduled changes: 11/7 closed for NYC Marathon.

Subway: 6 train to 96th Street
Bus: M15, M31, M86

EBT/Food Stamps (June - November) and WIC & Senior FMNP Coupons Accepted. Starting in July, for every 5 EBT dollars spent, customers receive a $2 Health Buck coupon to purchase additional produce.

Located on 1st Avenue on the Upper East Side and going into its 4th year, this market bridges the economically diverse communities located in this part of upper Manhattan. The market has a great selection of vegetables, fruits, baked goods, locally caught seafood and eggs. We receive community support from Upper Greenside and Stanley Isaacs Houses which helps to promote the market and provides additional environmental information and activities.This year we are opening earlier and extending our season up to the week before Christmas.

Calendar of Events

Community activities, cooking demonstrations and recipe exchanges will add to the diverse nature of this market.

Farmers

American Seafood: Wild caught seafood from Suffolk County, NY.
Breezy Hill Orchards: Pears, apples, cider & baked goods from Dutchess County, NY.
Meredith's Bakery: Baked goods from Ulster County, NY.
Gonzalez Farm:  Vegetables and Mexican specialties from Orange County, NY. A New Farmer Development Project Participant.
Knoll Krest Farm: Eggs and chicken from Dutchess County, NY.
Norwich Meadows Farm: Certified organic vegetables from Chenago County, NY.
Stannard Farms: Vegetables, orchard fruit, plant and meat from Washington County, NY.

Safiya has always loved farmers markets, and makes it a point to discover a market wherever she may find herself stationed in the world. Though this city dweller has absolutely no farming background, her eating background is quite extensive. She can’t wait for plums! Her time in the food service industry and shopping the markets looking for the tastiest vittles, has prepared her for a season promoting local eating in her East Harlem/Upper East Side community. The infamous ditty once piped that “Everybody Eats,” and farmers markets are sacred little pockets of humanity that come together for sustenance. The tradition of markets is strong all around the world and across all cultures, and seeing it culminate in the richness of New York City is truly inspiring.

Market Info

Market Events

Farmers

Manager

Schedule: Fridays, Year-round, 8am - 2pm. 2010 Scheduled changes:  Thanksgiving week the market will be held on Wednesday 11/24.

Subway:  B or C, to 96 & Central Park West or 1,2,3, to Broadway and 96th

Bus: M104 , M11, M7 

EBT/Food Stamps (June - November) and WIC & Senior FMNP Coupons Accepted. Starting in July, for every 5 EBT dollars spent, customers receive a $2 Health Buck coupon to purchase additional produce. 

One of the longest running year-round markets in the program, it has been serving the diverse population of the Upper West Side for over 25 years. Located on a wide cross-town street, this market is very busy at the peak of the season with produce from southern New Jersey, Orange County, NY, and the Hudson Valley available, as well as eggs, grass-fed meat, fish, cheese, and more. In the winter a few new farmers arrive to help keep the neighborhood stocked with local produce throughout the colder months.

Calendar of Events

Community activities, cooking demonstrations and recipe exchanges will add to the diverse nature of this market.

Every Friday GrowNYC's Textile Recycling.
2nd Friday of Every Month: Food Stamps Pre-Screenings: Let The Food Bank of New York City help you figure out if you're eligible to receive Food Stamps.

August 13 Where does milk come from? Games, giveaways, and art projects. Learn about milk production and life on a local dairy farm.
11am-1pm

Farmers

Year Round
New Leaf, Argus Community: Plants from Bronx County, NY.
Beth's Farm Kitchen: Jams, preserves, chutneys & pickled vegetables from Columbia County, New York.
DiPaola Turkeys: Turkey from Mercer County, NJ.
Locust Grove Farms: Orchard fruit, berries, grapes and squash; cider and baked goods from Ulster County, NY; one of Greenmarket`s founding farmers in 1976.
Baker's Bounty: Breads & pastries from Union County, NJ.
Pura Vida Fisheries: Wild-caught fish and seafood from Suffolk County, NY.
Red Jacket Orchards: Apples, plums, cherries, apricots, peaches, berries from Ontario County, NY.
Ronnybrook Farm Dairy: Milk, yogurt, butter and ice cream from Columbia County, NY.
Maple Avenue Farm: grass fed and grain finished Angus beef from Madison County, NY.
Tello's Green Farm: Eggs and vegetables from Dutchess County, NY. A New Farmer Development Project Participant.
Cayuga Pure Organics/Farmer Ground Flour: Dry beans and grains from Tompkins County, NY.
Red Heifer Farm: Glatt Kosher, grass-fed veal, lamb, and chicken from Washington County, NY.

Growing Season Only

J&A Bialas Farm: Vegetables from the black dirt of Orange County, New York.
Bradley Farms: Vegetables from Ulster County, NY.
Amantai Farm: A New Farmer Development Project Participant.
Cedar Hill Farm/Kernan Farms: Vegetables from Cumberland County, NJ.
Valley Shepherd Creamery: Sheep's milk cheeses from Hunterdon County, NJ.

Winter Only

Hydrogarden Farm, D&J Organic Farm: Certified Organic vegetables from Suffolk County, NY.
Millport Dairy: Cheddar cheese, smoked meats, pickles, and baked goods from Lancaster County, PA.
Gajeski Farms: Field and greenhouse grown vegetables from Suffolk County, NY.

Madeleine Andersen

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Manager

Location: Hudson & 8th Ave between West 12th & Bethune Streets

Schedule: Open Saturdays, 8AM to 2PM, year round. 2010 Scheduled changes: 12/25 & 1/1 closed for holidays. 

Subway: A, C, E or L train to 14th Street/8th Ave, walk four blocks South, or 1 train to 14th Street, walk 2 blocks South and three blocks West
Bus: M14A to W12th Street

WIC & Senior FMNP Coupons Accepted

The Abingdon Square Greenmarket has brought local farms and farmers to Greenwich Village since 1994.  Farmers rave that they are on a first name basis with neighbors at Abingdon Square, where early birds snap up classic and heirloom vegetables, fruit, fresher-than-fresh-fish, and farmstead goat and cows milk cheeses.  Fresh cider and microbatch juices, organic baked goods, flowers, turkey, pasture raised eggs round out the offerings.  The 2010 season brings the market several new producers, and regular cooking demonstrations continue to inspire kitchen adventures.

Calendar of Events

Cooking demos, seasonal celebrations, and family friendly activities. 

Farmers

Year Round

Bread Alone – Wholesome, timeless, and beautiful breads and pastries from Ulster County, NY.
Consider Bardwell - Goat and cows milk cheeses from Rutland County, VT.
Dipaola Turkeys - Turkey from Mercer County, NJ.
Hoosic River Poultry - Chicken and meat from Rensselaer County, NY.
Meredith's Bakery - Baked goods from Ulster County, NY.
Muddy Farm - Vegetables from Orange County, NY.
PE & DD Seafood - Wild-caught fish and seafood from Suffolk County, NY
Red Jacket Orchards – A family orchard specializing in apples, plums, cherries, apricots, peaches, berries from Ontario County, NY.
Valley Shepherd – Practice European methods to bring artisanal sheep cheese from Hunterdon County, NJ.
Yuno's Farm - Vegetables from Burlington County, NJ.

Growing Season Only

Cedar Hill/Kernan Farm - Vegetables from Cumberland County, NJ.
Sliver Petals Farm - Cut flowers from Columbia County, NY.
The Orchards of Concklin - Tree fruit, plants and baked goods from Rockland County, NY.

Winter Season Only

Originally from Florida, Craig Willingham grew up around Orange Groves and fresh produce. Now a New Yorker for a number of years, he is in the middle of an academic career focused on nutrition and public health. He also works as a science educator at schools around the city. His hope is to use his experiences to help shape public policy and perceptions around food and thinks that working for Greenmarket is a great step in that direction.

Market Info

Market Events

Farmers

Manager

Location: On 14th Street between 31st Ave. and 31st Road

Schedule: Wednesdays, July 7 through November 17, 8am-3pm

Subway: N or R to Broadway
Bus: Q104

EBT/Food Stamps (July - November) and WIC & Senior FMNP Coupons Accepted.

A small weekday market with an excellent selection of fruits and vegetables that draw a large number of shoppers from the neighborhood and nearby WIC center. Long-time Greenmarket participant, Migliorelli Farm, brings a wide selection of vegetables, apples and orchard fruit in season. NFDP's Angel’s Family Farm also has vegetables along with a wide variety of Mexican hot peppers, specialty greens and tomatillos, while Brian Ringhoff Farm rounds out the market with a nice array of Long Island vegetables.

Calendar of Events

Community activities, cooking demonstrations, and health & nutrition related information and screenings.

Farmers

Angel Family Farm: A New Farmer Development Project Participant.
Brian Ringhoff Farm: Vegetables from Suffolk County, NY. 
Migliorelli Farm: Vegetables and orchard fruit from Dutchess County, NY.

Isabel Bedoya

Market Info

Market Events

Farmers

Manager

Location: In Atlas Park Mall, Cooper Ave and 80th St, Glendale

Schedule: Saturdays, June 12 - November 20, 8am-3pm

Subway: L train to Grand Street, Q54 to Atlas Park. M train to Middle Village / Metropolitan Ave, Q54 to Atlas Park. E train to Jamaica/Van Wick, Q54 to Atlas Park. E, J, or Z trains to Soothing Blvd, Q54 to Atlas Park.
Bus: Q54, Q45, Q11, Q29

WIC & Senior FMNP Coupons Accepted

Opening early in June again this year due to popular demand, this market is located inside the Atlas Park Mall. Drawing shoppers and loyal customers from the neighborhood, the market has a beautiful selection of vegetables, fruit and baked goods.  One of the newest farms in our program, St Petersburg Family Farm, will be adding certified organic vegetables and potted herb plants to the market this season. 

Calendar of Events

Cooking demonstrations, and recipe exchanges.

Farmers

Meredith's Bakery: Baked goods from Ulster County, NY. 
Carucci Greenhouses & Farms: Vegetables and plants from Suffolk County, NY.
Migliorelli Farm: Vegetables and orchard fruit from Dutchess County, NY.
St Petersburg Family Farm: certified organic vegetables and plants from Monmouth County, NJ.
Williams Fruit Farm: orchard fruit from Ulster County, NY.

Isabel Bedoya

Market Info

Market Events

Farmers

Manager

Jacqui Roytman has been a performing arts teacher in the Tri-state area for more than 25 years. She lives in Bay Ridge with her family and is extremely excited about the new interest and participation in the eco -friendly, green projects growing rapidly in her neighborhood. Jacqui wanted to manage the Bay Ridge market in order to stand along side her neighbors in supporting the greenmarket's mission; local farms, local food, great community!
Come by and say hello any Saturday, you'll always find something good to eat, new food cooking and great people to meet!