Our network of farmers markets, Youthmarkets, Fresh Food Box pick-ups, and Greenmarket Co. ensures that all New Yorkers have access to the freshest, healthiest local food.
Roosevelt Ave at 103 Street, Queens [map]
Open Fridays, July 8 - November 18
Market Hours: 8:00 a.m. - 3:00 p.m.
GrowNYC's Compost Collection: 8:00 a.m. - 1:00 p.m.
Cash, EBT/Food Stamps, Debit/Credit, WIC Vegetable & Fruit checks & FMNP coupons accepted.
Situated by Corona Plaza at the foot of the 103rd St-Roosevelt stop on the elevated 7 train, and surrounded by stores and shops, this market serves the diverse surrounding community with farm-fresh produce and family friendly activities that emphasize the importance and benefits of eating fresh, locally grown food. Shop for seasonal vegetables grown in the famous "Black Dirt" region of New York's Orange County, stunning and unique specialty Mexican vegetables and herbs, as well as apples, grapes, cider and fruit juice pressed from locally grown fruit.
Community activities, cooking demonstrations and recipe exchanges will add to the diverse nature of this market.
Beginning July 9th, the Department of Health and Mental Hygiene’s Stellar Farmers’ Markets Program will conduct weekly bilingual nutrition education workshops and cooking demonstrations at this market. Every participant over 18 years of age will receive a $2 Health Bucks coupon for attending the workshop to use towards the purchase of fruits and vegetables.
Angel Family Farm Vegetables, Mexican specialty products, salsas, herbs, and cut flowers from the Black Dirt region of Orange County, NY
Hot Bread Kitchen Multi-ethnic artisan breads and tortillas from New York County, NY
Mimomex Farm Vegetables, herbs, Mexican specialty produce and eggs from Orange County, NY
R & G Produce Vegetables from Orange County, NY
Terhune Orchards Orchard fruit from Dutchess County, NY
Wager's Cider Mill Orchard fruit, grapes, juice & cider from Yates County, NY
Eduardo was born and raised in the beautiful landscapes of Chilean Patagonia. After having worked in the Chilean Coast Guard for ten years, he moved to New Jersey. He started his experience with greenmarkets last winter as a volunteer, where he assisted one of the Market Managers with outreach at the office and then with the markets around Brooklyn and Queens. In his free time, he maintains a small garden with some seasonal vegetables and he likes trail running, climbing and other outdoor activities.